Lunch

  • National School Lunch Program
    The National School Lunch Program is a federally assisted meal program operating in public and nonprofit private schools and residential child care institutions. It provides nutritionally balanced, low-cost or free lunches to children each school day. The program was established under the National School Lunch Act, signed by President Harry Truman in 1946.

Breakfast

  • School Breakfast Program
    The School Breakfast Program provides cash assistance to states to operate nonprofit breakfast programs in schools and residential childcare institutions. The Food and Nutrition service administers the SBP at the Federal level. State education agencies administer the SBP at the state level, and local school food authorities operate the Program in schools.

Snack

  • Afterschool Snack Program (ASSP)
    The afterschool snack component of the National School Lunch Program is a federally assisted snack service that fills the afternoon hunger gap for school children. 

Supper

Summer

  • Summer Food Service Program
    The Summer Food Service Program (SFSP) ensures children continue to receive nutritious meals when school is not in session.   Watch videos on Food Safety and Civil Rights requirements. 

    Video Sobre Seguridad de los Alimentos     Video Sobre Derechos Civiles

    Food Safety Video English                                Civil Rights Video English

    BCPS SummeFeeding Sites  

    Summer Break Spot Summer Meals Breakfast and lunch are provided free to children 2-18 years of age at multiple Broward County Public Schools during the summer.  Follow the Summer Break Spot link by clicking on the logo.  Information is subject to change at short notice.  

    The USDA Waivers permitting Summer Meals to be consumed off campus have expired. Therefore, students must be present to receive Summer Meals and all meals must be consumed on campus. Grab and Go Meals are no longer available.

FF&V

  • Fresh Fruit and Vegetable Program (FFVP)
    FFVP can be an important tool in our efforts to combat childhood obesity. The Program has been successful in introducing school children to a variety of produce that they otherwise might not have the opportunity to sample. The various partnerships that FNS and state agencies have developed in the public and private sectors, as well as the dedicated work of school administrators, have contributed to the overall success and acceptance of the program. FFVP is consistent with and supports the Institute of Medicine’s recommendations to provide healthier snack choices in schools.

Child Nutrition Programs

      Contact Information

      • Food and Nutrition Services

        7720 West Oakland Park Blvd.

        Sunrise, Florida 33351

        Phone: 754-321-0215

        Fax: --

        TTL: --

        Phone: --

        Mary Mulder

        Executive Director

      Food and Nutrition Services

      • Apply for School Meal Benefits
      • Apply Here for Employment Opportunities
      • Meal Viewer - Search for School Menus
      • Student Meal Account Payments Made Easy ($2.49 credit/debit transaction)